Marinated in yoghurt and spice infused mixture
including garam masala, ginger, garlic, pepper,
coriander, cumin, turmeric and chilli served in
a butter and tomato sauce
Garnished with salad and served with raita
yoghurt, choice of rice and naan
Choice of:
Butter Chicken or Chicken Tikka Masala £13.50
Prawn Butter Masala £15.50
Mixed Veg (v) £11.50
Tarka Daal (v) £9.50

Bhuna

Gently fried spices added to choice of meat/veg
and slow cooked to create a dish served in a
thick spicy sauce
Garnished with salad and served with raita
yoghurt, choice of rice and naan
Choice of:
Chicken, Lamb, Pork, Beef, Fish or Keema £13.50
Prawn £15.50

Biryani
Rice based dish with peas, cumin, cloves, cardamom, cinnamon, bay leaves, mint, coriander, ginger,
onions and garlic to add a mouth watering flavour
to this dish
Garnished with salad and served with raita
yoghurt, choice of rice and naan
Choice of:
Chicken, Lamb, Beef or Fish £13.50
Prawn £15.50
Mixed Veg (v) £11.50

Vegetarian Option £11.00
Garnished with salad and served with raita
yoghurt, choice of rice and naan

Palak Paneer (v) : Spinach and fried paneer
cooked together to make this dish melt in your mouth
Brinjal (v) : Curried egg plant
Paneer Bhurji (v) : Stir fried Indian paneer dish
Alloo Gobi (v) : The world famous curried
cauliflower & potato dish

Tarka Daal (v) : Lentil soup dish with Indian spices

Alloo Chana (v) : Potato and chick pea curry.

south indian

Served as a complete meal

Madrasi
Traditional dish which originated from the
City of Madras comprising of roasted spices
blended with yoghurt ginger, tomatoes and
fresh chillies
Garnished with salad and served with raita
yoghurt, choice of rice and naan
Choice of:
Chicken, Lamb, Rasm (v) or Samber (v) £13.50
Prawn £15.50

Vindaloo

Goan sauces created with Portuguese influence.
Not for the faint hearted! Spicy chilli infused
dish cooked in a red wine sauce
Garnished with salad and served with raita
yoghurt, choice of rice and naan
Choice of:
Chicken, Pork or Beef £14.00

Goan Fish Curry £14.00
Fish cooked with layers of flavour, depth and
a hint of sweetness from the onion and coconut
Served with raita yoghurt, choice of rice and naan

Karnataka Dosa
A crispy rice pancake from the State of Karnataka
filled with alloo masala and served with sambar
chutney
Choice of:
Plain (v) £11.00
Masala (v) £11.50
Chicken £13.50
Keema £13.50
Paneer (v) £12.50

Uttha Pum (v) £12.00
Thick rice pancake topped with fresh tomatoes,
green chillies, onion and coriander served with
green sambar

Idli Sambar (v) £13.50
Steamed rice cake served with sambar coconut
chutney

Sambar Vadha (v) £13.50
With lentil paste mixed with herbs and spices
deep fried, served with sambar and rasam chutney

fusion dishes

Tenderloin Steak £14.75
Served in a black pepper or mushroom sauce
with wedges or a choice of rice & a selection
of mixed Indian vegetables

Lamb Shank £15.75
Served with choice of rice or mini naans

Chargrilled Chicken £11.25
Served with a selection of Indian sauces, tandoori
wedges or a choice of rice and a selection of mixed
Indian vegetables

Fettuccini Pasta (v) £10.25
Pasta served in broccoli, garlic, cauliflower in choice of
white korma Sauce, or spicy Indian masala sauce
with choice of naan

dosanj specialities

Pomfrets Fish £15.75
Served with green chutney, salad and a
choice of rice

Fresh Lobster £19.50
Served with a white korma paste, choice of naan,
green pea pilau rice

Deep Fried Calamari £16.50
Served with a mint sauce, turmerin sauce
and Bombay potatoes

Scallops £16.50
Served with choice of rice, white korma sauce or
Dosanj speciality sauce and naan

Monk Fish Curry £18.50
Served with a choice of naan, and choice of rice

Jumbo Indian Tiger Prawns £18.50
Served with choice of naan, and choice of
jeera rice or mustard rice

Crab in Hot Garlic Sauce £17.00
Served with fried hukkin or kawasaki rice

Thali £16.50
Mixed platter of alloo gobi, chicken masala, fish curry
and tarka daal served with rice and naan

Shimili Mirch (v) £10.50
Peppers and alloo in a masala sauce served with yoghurt
a choice of rice and naan

Rajma (v) £10.50
A succulent blend of kidney beans in a spicy baked
tomato sauce served with yoghurt, a choice of rice and naan

indian breads

Roti £1.20

2 Chapatti £1.10

3 Naan breads £2.50
Choose from:
Plain, garlic, chilli, peshwari, sesame, keema

Paratha £2.50
Choose from:
Plain, keema, paneer, alloo, kulcha

Bread Platter £5.00
Selection of Indian bread

sides

Most dishes already come with a choice of rice, naan and raita.

Rice £3.50
Plain, pilau, jeera, mustard

Fries £3.00
Plain, Indian spiced.

Mixed Salad Bowl £3.00

Raita £2.50

Masala Poppadom £2.50

desserts

Punjabi Kheer £3.50
Traditional dessert, rice pudding served with
pistachio and almond flakes

Gulab Jamun £4.50
Famous dessert dough balls oozing in a sugar
syrup flavoured with cardamom seeds and
rosewater served with vanilla ice cream

Dosanj Kulfi £4.00
A frozen dessert made from milk and is popular throughout India.
Available in Pistachio, Mango or Malai

Gajar Ka Halva £4.50
Orginated from South India (Halva City) this
popular sweet is made using carrots as the
main ingredient

Chocolate Delight £4.50
Rich chocolate fudge cake served with fresh
raspberries

Falooda £4.50
Popular refreshing summer drink from Punjab
fusing rose syrup with vermicelli and tapioca
seeds with pistachio flavoured milk served
with a scoop of kulfi and saffron flakes

lassi

Popular and traditional yoghurt-based drink
which originated from Punjab made by blending
yoghurt with water, salt, pepper, ice and
Indian spices

Plain or Salty £2.50
Mango or Sweet £3.50

indian teas & coffee

Punjabi Chai £3.00
Traditional masala tea rich in flavour

Mumbai Chai £3.00
Ginger tea

Indian Coffee £3.00

beverages

Kingfisher 45cl £3.00
Cobra 33cl £2.50
Premium spirits with mixer £4.00
Alcopops £2.50
Soft Drinks 33cl £2.00
Fruit Juice 33cl £1.50
J20 27cl £2.00

Cocktail menu available upon request

Warning: Food may contain traces of nuts.
Please note: Chicken and Lamb is Halal. Pork and Beef dishes are cooked in separate utensils.

Menu